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Second Harvest's national study on food waste and loss
Demo video of how non-profits claim a food donation on FoodRescue.ca
Demo video of how businesses create a food donation on FoodRescue.ca
Demo video of how businesses create a recurring food donation on FoodRescue.ca
A quick guide to being a FoodRescue.ca recipient organization
A guide to the benefits and safety requirements required in donating food
A quick list of frequently asked questions for businesses and non-profits
Use this letter to promote FoodRescue.ca to businesses in your community
National Zero Waste Council's Appropriate Food for Donation
National Zero Waste Council's Food Donation Myths, Busted
Healthy eating recommendations from Canada's Food Guide
A snapshot of Canada's Food Guide
National Zero Waste Council's Food Loss and Waste Strategy for Canada
National Zero Waste Council's Cutting Food Waste and Greenhouse Gas Emissions
National Zero Waste Council's What Staff Need to Know about Food Donations
Government of Ontario's food and organic waste framework
British Columbia Centre for Disease Control's Industry Food Donation Guidelines
British Columbia Centre for Disease Control's Guidelines for Food Distribution Organizations
The Ontario Donation of Food Act protects all parties involved in food donations done in good faith
The British Columbia Food Donor Encouragement Act protects all parties when donating food
A quick guide to best before dates
National Zero Waste Council's Guidelines to Minimize Wasted Food and Facilitate Food Donations
A quick guide to being a FoodRescue.ca food donor
A quick guide to registering your business as a FoodRescue.ca food donor
Government of Ontario's Food Premise Act
Government of British Columbia's Food Safety Act
A quick guide to registering your organization as a FoodRescue.ca rescuing organization
Food temperature guide to assist with safe food transportation
Food transport guide to assist with safe food transportation
Food transportation poster to assist with safe food transportation
Second Harvest's eLearning on food waste audits
Second Harvest's eLearning on food recovery for food businesses
Second Harvest's eLearning on food date labels